Courses

Come and join us in Felixstowe for one of our fun filled courses designed to develop knowledge and practical skills.

February – Cooking with British Pulses from Hodmedod’s

Come and learn how to use pulses grown in the UK and adapting your existing recipes.

Fri 3rd 10:00-13:00

Mon 6th 18:30-21:30

Thurs 9th 10:00-13:00

 

March – Raw Power

An all round introduction to raw food and how to add it into your daily diet.

Fri 3rd 10:00-13:00

Mon 6th 18:30-21:30

Thurs 9th 10:00-13:00

 

April – Spring Raw

More recipes to inspire, using seasonal produce.

Fri 7th 10:00-13:00

Mon 10th 18:30-21:30

Thurs 13th 10:00-13:00

 

May – Juices and Smoothies

Exploring the difference between juices and smoothies, learning how to detox.

Fri 5th 10:00-13:00

Mon 8th 18:30-21:30

Thurs 11th 10:00-13:00

Click here to let Maggie know you’re interested.

Click here to let Maggie know you’re interested
June – Summer Raw

Summer dishes, that stand alone, or accompany your BBQ!

Fri 2nd 10:00-13:00

Mon 5th 18:30-21:30

Thurs 8th 10:00-13:00

July – Raw Treats and Desserts

Guilt free pleasures, for the sweet tooth.

Mon 3rd 18:30-21:30

Thurs 6th 10:00-13:00

Fri 7th 10:00-13:00

September – Autumn Raw

Another seasonal workshop utilising the abundance of lovely produce available at this time of year.

Fri 1st 10:00-13:00

Mon 4th 18:30 – 21:30

Thurs 6th 10:00-13:00

All classes are part demonstration, part hands on, with a sit down meal at the end and recipes to take home!

Price: £55 per workshop